Finally in sufficient number of pieces existing: Absinthe L'Exceptionnel
ABSINTHE L'EXCEPTIONNEL is a new creation from the Cami Distillery. L'Exceptionnel unites here, in German translates, an exceptional and outstanding absinthe. After about. 10 an absinthe, that fits exactly in this warm summertime, was created month-y development-time and 16 sublevels. Citric-peels among other things also became distill it used here namely in order to give this exceptional absinthe an independent, fresh and unmistakable taste. The hot season with the right absinthe lets itself so also enjoy very well. Furthermore, another goal was a better scent to the comparison of the Toulouse Lautrec absinthes. z.B. if row is the scent from the bottle with the Toulouse Lautrec absinthe very low, but with dilution with water, the scent almost then unfolds no more scent in contrast to some competition-product of France or the Switzerland (first intensive scent) with water-dilution paradoxically...) then to a very intensive scent. Here with absinthe L'Exceptionnel, to answer you itself the question already of opening of the bottle, has, whether it is about a high-quality Parfum here, that fills the area, or about a spirit. But also with the dilution with water, the scent becomes only unimportantly more inferior. Also, an even more intensive green color was gained by a new Färbetechnik here.
Absinthe L'Exceptionnel is distilled in pure handicraft under application excluding natural ingredients. The green more intensive color results from 5 particular Färbekräutern. After French tradition, among other things also green anise is used, that yields a rounded off composition together with the vermouth and other absinthe-typical Ingredientien. One looks for artificial additives or approximately one Vorzuckerung in vain here fortunately. With this high-qualitative L'Exceptionnel absinthe, to create a cooling total-aroma under application of the distilled peels of chosen citrus fruits, was tried and together with him/it here very high share of pontischem vermouth, to let an easily vermouth-load-y total-aroma originate. Altogether, 14 deceased vegetable ingredients were used with this absinthe.
On the basis of his/its more intensive color opalisiert he/it also very beautifully into the greenish, with what the clouding now starts very early and rather densely and intensively.
L'Exceptionnel absinthe has a percentage of alcohol of 65 percent of vol. alc. , he/it relatively mildly is felt and with a content per bottle of 0,7, the price of 39,99 EUR lists relatively favorably held.
It is recommended to a ratio with one piece of die-sugar of 1:3 with icy water.
Result: This absinthe of L'Exceptionnel therefore has Sinopale a clearly higher share of pontischem vermouth, with what however, not only this component was lifted, in the comparison to the absinthe but had to be aligned also the other taste-components of course. Finally, a vermouth-load-y one should, but nevertheless in itself harmonic total-aroma is created. Our vermouth-brothers will thank us it.
You like to can your praise for us, but also your criticism about our new top-product communicates, because only so future creations can be improved. Of course we hope, and we are rather confident from it that you will like this creation under the topic: Cooling top-absinthe with high vermouth-share meets the hot season
- and the effect is not to be despised either like I exactly by the second glass notices... Does that of the Sinopale come that I first drank or from the L'Exceptionnel as second - or from both?...